Archives
Volume 10 Issue 3 September/October
2004
The Art of Reading Faces
Deepening Your Perceptions and Feelings of Others
by Carole Friesen
The Art of Reading Faces provides us with a good opportunity
to make our life more interesting and exciting. Face reading
is the most natural thing we do. We unconsciously feel an
attraction or a caution when confronted by someone new. Why
not learn to recognise people consciously? We can then be
more precise and get the best out of every situation. Face
reading is designed to recognize the basics first. You then
flesh out the individual responses and build a full characteristic
understanding of an individual. You will deepen your perceptions
and feelings of others and awaken the depth of your own intuition.
Read the article
The Sweetness of Corn Cookin’
by Paulette Millis
Corn is a grass that was domesticated and cultivated in
the American continents, likely in the Andes and then as
part of the Maya and Aztec civilizations. Maize, the proper
name for corn, is a word of Indian origin. For many Indian
civilizations corn was their basic food, as well as having
religious significance. In Central and South American corn
belts it was also used as currency and the husks were wrapped
around tobacco to make simple cigars. It was also used as
jewellery, building material, fuel, and to decorate temples,
homes, ceramics, and toys. Calling corn a vegetable is an
exclusively American practice and came about as the early
settlers saw maize flourish while their former staple crop,
wheat, failed. Corn is actually a grain, and the settlers
found it to be more versatile than wheat as they could eat
it fresh as a vegetable and dry as a grain. It was also easy
to harvest by hand. Johnny Cake, Corn Muffins, Hush Puppies,
and Corn Pudding are all American dishes made with corn.
Read the article
The Good Fats are as Important
to Our Health as Vitamins
by Leonard Pigott, BA, BSA
Nowadays we are ever more aware of how diet affects our
health. Most people are already making changes to regain
or maintain their health. Yet it is puzzling that despite
these changes, we are still struggling with health issues
such as obesity, heart disease, cancer, and others. One of
the missing pieces may be the fact that fatty acids ("the
good fats") are as important to our health as vitamins.
Fatty acids are a group of compounds found in our diet which,
like vitamins, are vital to our health. It is unfortunate
they have been given the name, “fatty acids," because
the word fat has become a negative word in our dietary vocabulary.
In essence, it should not be. The fatty acids are: linoleic,
omega-3, and omega-6. Linoleic fatty acid is found in most
grasses, and the ruminants (cows, sheep, buffalo, goats,
and deer) that eat these grasses have bacteria in their stomachs
which converts linoleic acid into conjugated linoleic acid
(CLA). Scientists are just now finding out that CLA is a
very important compound in our diets.
Read the article
Rolfing® Structural Integration
Integrating Body Movement and Function for Healing
by Lina Behie, BSc
Imagine a breath that resonates from your heart out to your
head, fingers, and toes; one that massages your organs, releases
tension, and finds the edges of who you are. What would it
be like to start with this free breath and systematically
become organized from the ground up. That is, to have your
pelvis balanced and supported over your feet; your ribcage
would find a new ease with its presence over your pelvis.
With that, your arms would be free for self expression and
your head weightlessly taking in the sensations of your world.
This is a Rolfing Structural Integration experience.
Read the article
Quantum-Touch®
The Power to Heal Through Running Energy
by Kathy Wilson
What is Quantum-Touch (QT)? I believe it is accurate to
say it is the simplest method of energy work on the planet.
From toddlers to seniors anyone can do it! The beauty of
QT lies in its simplicity. It follows the KISS Theory: "Keep
It Straightforward and Simple." Novices given the basic
instruction, with no previous experience, achieve immediate
and positive results. Healing professionals can take it and
blend it with their offerings for accelerated success. Wonderfully,
it amplifies the effectiveness of a wide spectrum of healing
modalities such as: CranioSacral Therapy, Esoteric Healing,
Massage, Chiropractic, Reiki, and Therapeutic Touch. In this
modality individuals learn how to “Run Energy." Running
Energy is a process which can be defined as, “linking
body awareness to breathing." As a novice, professional
chiropractor, physical therapist, massage practitioner, health-care
professional, or someone stressed from daily living, this “running
of energy” is something that works by helping yourself
as you help others – “Give a healing; get a healing.”
Read the article
Editorial
by Melva Armstrong
Another two months have slipped by quickly and here we are
with our fall issue. The summer season for this year is almost
gone and people are now busy harvesting the fruits of their
labours. It is the time when we gather the food from the
crops and celebrate our thankfulness for the bounty of the
land. It is my favourite season of the year as I especially
enjoy the cool autumn wind that gently brushes my cheeks
when I go for my nightly walk. For me September has the feeling
of a new beginning, much like January but without the extremely
cold temperatures and snow.
Read the editorial
Plus:
Natural Health Expo 2004 - Regina
Mantra: Sacared Sound for Healing, Creativity, and Spiritual
Well-Being
The Miraculous Neem (Part 2)
News of Note
From Our Readers
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